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Our Story — The Oyster Society
OUR STORY
We believe in the art of expert shucking, the joy of discovery, and the luxury of the sea’s finest ingredients. By partnering exclusively with leading oyster farms - including the renowned Maldon Oyster Farm in Essex - we bring unmatched quality and freshness to every event.
From intimate gatherings to grand celebrations, our mission is to craft unforgettable luxury experiences, blending exceptional service with a passion for sustainability and education.
OUR FOUNDER
Founded in London in 2023, The Oyster Society was created to redefine the oyster experience. Drawing on years of event expertise and oyster knowledge from the Netherlands, founder Dominique Carpentier envisioned oysters not just as a delicacy, but as an interactive, captivating form of culinary theatre.
OUR TEAM
At The Oyster Society, we’re passionate about creating truly special events. That’s why our team is made up of professionally trained hostesses, each hand-picked for their expertise and engaging personalities.
We don’t just hire friendly faces; we invest in our team. Every hostess undergoes specialised training to become an oyster expert. They’re knowledgeable about the oysters we serve, their origins, and farming practices.
More than just serving, our hostesses are skilled at creating a welcoming and engaging atmosphere. They’ll interact with your guests, answer questions, and share fascinating oyster facts, ensuring everyone feels involved and entertained.
OUR MISSION
At The Oyster Society, we specialise in creating unforgettable moments through interactive roaming experiences. We believe in bringing the excitement directly to your guests, adding an element of surprise and delight to any event.
Our signature service, the Interactive Oyster Experience, is designed to captivate and engage. We’re obsessed with quality and freshness, which is why we work exclusively with the best oyster farms and source only the highest-grade oysters, harvested just hours before your event. Our expert oyster shuckers roam your event, offering guests an unparalleled taste of the sea—quite possibly the freshest oysters they’ve ever experienced! It’s more than just a culinary experience; it’s an opportunity to learn, discover, and savour the unique flavours of the sea.
SUSTAINABILITY
Sustainability is at the heart of everything we do, from sourcing the finest oysters to minimising our environmental impact.
Local Partnerships: We prioritise local products whenever possible, supporting local businesses and reducing our carbon footprint. Our Maldon oysters, for example, are sourced directly from the renowned Maldon oyster beds in Essex, ensuring the freshest, most sustainable shellfish while championing local producers.
Oysters: Nature’s Water Filters - Oysters are not only delicious but also play a vital role in maintaining healthy marine ecosystems. As natural filter feeders, they help purify the water, improve water clarity, and support biodiversity.
Minimising Our Impact: We’re committed to reducing waste and using eco-friendly practices throughout our operations where possible.
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